Culinary offerings

Top quality, sophisticated dining awaits you at Schloss Laufen, high above the Rhine Falls near Schaffhausen. We source the fresh, seasonal ingredients for fine, light meals for lunch and exclusive creative dinners directly from our regional partners.

Declaration

Meat, fish, seafood
Beef, veal, pork, chicken: Switzerland
Lamb: Ireland
Quail: France
Trout smoked: Turkey I farming
Pike-perch: Germany I inland fishing FAO 05
King crab: Northeast Atlantic i wild catch
Salmon: Norway I farming
Shrimps: Vietnam I farming
Keta caviar: Northeast Pacific I wild catch
Scallops: USA, Japan I farming
Eggs: Swiss free-range from the Schüpbach farm in Dachsen
Bakery products: 
All our bakery products are produced in Switzerland, except for those that are expressly labeled otherwise. Exceptions: Chocolate sufflé: France. Cherry and butter crumble cake, apple cake, apricot cake: Germany.

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