Beef, veal, pork, chicken: Switzerland
Duck: France
Wild duck: Switzerland and EU-countries
Venison, saddle of venison: Germany, Austria, Czechia
Wild boar: Austria, Spain, Poland
Perch: Germany I inland fishing
Trout: Switzerland, Germany I farming
Salmon: Norway I farming
Shrimps: Vietnam I farming
Eggs: Swiss free-range from the Schüpbach farm in Dachsen