Castle Tasting Menu

Spoil yourself with a seasonally changing taster menu with matching wine in the stylish ambience of Schloss Laufen.
Choose between three, four or five courses, with or without wine.

High-quality seasonal ingredients from the region, with just the right wine from our castle cellar. The 3 to 5 course taster menu, with or without wine, is a culinary composition with an international touch – seasonally changing. Welcome to the feast for the senses, each day starting at 6:00 pm in the stylish Bleuler Hall.

Tasting Menu (1.10. – 21.12.2019)

Home-marinated char with a mandarine mayonnaise

Wine accompaniment: Chardonnay Classique Barrique, Baumann Weingut, Ruedi & Beatrice Baumann, Oberhallau (SH)

Chestnut foam soup with baked duck tortelloni

Wine accompaniment: Räuschling, Weingut Erich Meier, Uetikon am See (ZH)

Baked-apple sorbet

Wine accompaniment: Prélude, Blanc de Noir Rosé, GVS Weinkellerei (SH)

Saddle of deer in a savoy cabbage and bread coat on mashed parsnips with sauteed Brussels sprouts leaves, carrots and pan-fried mushrooms

Wine accompaniment: Truttiker «Zorion», AMAR-FOUR, Weinbau Familie Zahner, Truttikon (ZH)

Pear tartelets with «Willisauer Ringli» biscuit mousse and a mountain herb ice cream

Wine accompaniment: PORTOS, Blauburgunder, GVS Weinkellerei Schachenmann (SH)

  • 3-course menu: 75.00, wine accompaniment: + 17.00
  • 4-course menu: 87.00, wine accompaniment: + 22.00
  • 5-course menu: 98.00, wine accompaniment: + 26.00

On request, our employees inform you about ingredients in our dishes, which can trigger allergies or intolerances.

All prices listed are per person, in Swiss francs and including VAT