Castle Tasting Menu

Spoil yourself with a seasonally changing taster menu with matching wine in the stylish ambience of Schloss Laufen.

Choose between three, four or five courses, with or without wine.

High-quality seasonal ingredients from the region, with just the right wine from our castle cellar. The 3 to 5 course taster menu, with or without wine, is a culinary composition with an international touch – seasonally changing. Welcome to the feast for the senses, each day starting at 6:00 pm in the stylish Bleuler Hall.

Castle Tasting Menu (until August 2)

Carpaccio of lake trout/scallop with citrus vinaigrette, garlic brioche and garden herb salad


Wine accompaniment: Räuschling R3 (Schwarzenbach Weinbau, Hermann Schwarzenbach, Meilen, ZH)

Light pea and potato foam soup, coated breast of veal and smoked bacon dust


Wine accompaniment: Pinot Blanc (Weingut Bad Osterfingen, Familie Meyer, SH)

Green apple sorbet and Nostrano cucumber


Wine accompaniment: Blanc de Blancs (Hedinger Sunneberg-Kellerei Wilchingen, SH)

Semi-cooked beef fillet with rosemary jus, summer truffle polenta and grilled vegetables


Wine accompaniment: Plural Diolinoir, Pinot Noir, St. Laurent (Weingut Erich Meier, Uetikon am See, ZH)

Harmony of strawberries, Amaretto and meringue


Wine accompaniment: Laurent-Perrier (Champagne)

CoursesPricewith wine accompaniment
3-course menu75.00+17.00
4-course menu 87.00+22.00
5-course menu98.00 +26.00  

All prices listed are per person, in Swiss francs and including VAT